I slice my sorrow,
pickle the cutlets,
and closet them in a jar.
When hungry,
I'll have a slice
with pinot noir.
Winter 2009 issue of Concise Delight
Hot News: Two Haiku Included in Haiku 21.2
-
My Dear Friends and Readers:
Two of my haiku below are included in *Haiku 21.2, *a new anthology that
presents examples of the best haiku being written in...